News & Blog
Rick & Marcie spent days cupping coffee and hand picked these as their favorites from the Naranjo region of Costa Rica. Read below for the descriptions and remember that we ship all over the United States so try a pound today! Amalia: With hints of citrus throughout the cup, traces of black tea...READ MORE
Our newest Micro Lot from Kenya is balanced with a juicy, sweet cup filled with flavors of peach, lemon zest, tomato jam and other intense floral & savory flavors. This western region of Kenya is on the slopes of Mount Elgon, an ancient volcano, that straddles the Kenyan-Ugandan border.  The...READ MORE
There was a glitch with our Credit Card processing system dating back to October and November of last year. If you visited any of our locations in those months, please be aware that you may see a charge this week for that purchase. Sorry for the inconvenience and thank you for your continuing...READ MORE
Our next Coffee Republic features District 30 State Senator Scott Schneider. Join us on April 17th at 8am for a great discussion. Our Broad Ripple location will be ready to serve delicious beverages to accompany you for the discussion. Coffee Republic is an open forum on local...READ MORE
This Tanzania Peaberry has intense flavors of green grape, black currant & hazelnut throughout with a creamy mouth feel Tanzanian coffees are grown on the slopes of Mount Kilimanjaro, under the shade of banana trees, truly an exotic location for this east African coffee In the United States the...READ MORE
This Kenya is winey and tart, bright but clean and balanced with grapefruit and raspberry notes. The Thika region is just northeast of Nairobi where this coffee is wet processed and sun dried. AA grades are assigned based on the screen size of the bean with AA generally being the largest bean....READ MORE
Our 100% Kona is an heirloom Kona Typica varietal Fancy grade from a 170 year old single estate on the big island. It’s a clean, sweet cup with flowery notes and hints of mild lemon and milk chocolate....READ MORE
Our Krismasi Holiday Blend features bright, palate cleansing acidity and a rich, full body with hints of berries and citrus. An amazing blend of this year’s best crops from East Africa. Krismasi is Christmas in...READ MORE
This honey processed Micro Lot offers stone fruit flavors with great honey and caramel accents throughout the whole cup. Characteristic of the Naranjo region, this coffee has a bright acidity and thick cup. The Espiritu Santo coffee project was inaugurated in 2007 on land that was once owned by the...READ MORE
Cozy up to our Spiced Pumpkin Pie Latte! We use REAL pumpkin in this creamy treat that is sure to delight. Our Indiana Apple Caramel Cider is a perfect caffeine free option for a walk on a fall day. See you soon READ MORE