We travel the world in order to offer a unique coffee and tea experience to our customers. From treks to the lush, green coffee estates of Costa Rica to the cafés of Italy, you can see and taste the diverse, worldly influences. Through our journeys, we forge relationships with coffee growers estate owners throughout Central and South America.

On a recent trip to Costa Rica, the Hubbards and Jerry Cravens discovered a very distinctive quality coffee at the 2005 Sinter Cafe, an annual competition of the top Costa Rica coffee estates, where they were invited as expert judges. This coffee, Cafe Herbazu, was awarded the 2005, 2006 and 2007 Cosecha de Oro (Crop of Gold) and was hand-selected by Hubbard & Cravens to be included as part of Private Reserve Collection of exceptional quality of unique, distinctive coffees and teas.