Notes of dark chocolate accompanied by spicy, earthy tones.
Notes of cashew, red wine, and dark chocolate followed by a bright lemon acidity.
Notes of apricot and milk chocolate with a peach acidity.
White honey processed coffee with flavor notes of chocolate, pear, and guanábana.
Notes of milk chocolate, lemon and cherry with a citrus acidity.
Notes of orange, honey, and raspberry with a tart citrus acidity.
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